High-protein bowl recipes built for meal prep — chicken, beef, steak, salmon, turkey, and vegetarian. Simple builds with rice, quinoa, sweet potato, or cauliflower rice bases.
Most store-bought lemon pepper is mostly salt with a faint memory of lemon. Make it yourself and the difference is not subtle. Real zest, cracked black pepper, a little garlic. Suddenly the chicken actually tastes like the label promised. This lemon pepper chicken bowl gives you four containers at about 42 grams of protein each,…
Salmon has a reputation for drying out by the second day. It does not have to. The fix is pulling it off the heat earlier than feels right, and giving it a glaze with enough body to stay glossy in the fridge. This honey garlic salmon meal prep builds four containers with about 34 grams…
Shrimp is the fastest protein you can prep. It thaws in minutes, cooks in about three, and soaks up whatever you cook it in. That last part is the whole trick here. This garlic butter shrimp rice bowl gives you four containers with roughly 36 grams of protein each, and the sauce comes together in…
Quick Answer: Slow cooker pulled chicken is one of the most efficient proteins you can batch-cook for weekly meal prep. Cook 2 to 3 pounds of chicken breast or thighs on low for 6 to 8 hours (or high for 3 to 4 hours), shred it, and portion it into bowls with different bases, sauces,…