Muffin Pan vs Cupcake Pan: Which One Should You Use for Egg Muffins?
Quick Answer: A standard muffin pan and a cupcake pan are the same product. Both use a 12-cup tray with round wells holding 1/3 cup (80ml) each. For high-protein egg muffins, the standard 12-cup muffin pan is the right choice: one egg per cup, 18 to 22 minutes at 350°F, and 8 to 12g of…
