Sous Vide Mashed Potatoes are rich and creamy, with a buttery, garlicky flavor. This is my all-time favorite side dish recipe, and it’s always a hit with the crowd! Unlike boiling potatoes in water, the sous vide method yields a richer and more intense puree by immersing the potatoes in the buttery goodness while they […]
Garlic Sous Vide Potatoes Recipe with Thyme and Oregano
Garlic Herb Sous Vide Potatoes are creamy, fluffy, and flavorful. This simple and delicious side dish recipe only takes a few minutes to prepare before the sous vide machine takes over and cooks the potatoes to perfection! The sous vide method consistently produces perfect texture and is completely foolproof. These sous vide potatoes are incredibly […]