It is the result you produce that determines whether you are a good baker or not. But do you know quite a number of factors determine your result? Here you are working your ass off just to produce the best cakes, but it seems everything is against you in this baking thing.
Have you considered getting new baking pans? No matter how skillful your hands are in baking, with the wrong pans, you will not always get it right.
It is high time you discarded those frustrating pans and set out for new ones. You would not have to do a nerve-wracking back-breaking search as we have helped you research the best cake pans America’s test kitchen of 2020.
Reviews of Best Cake Pans – Top 7 Picks of the Year
#1 – Fat Daddio’s PRD-1BOX Anodized Aluminum Best Round Cake Pan Celebration Set
This is one of the best cake pans on America’s test kitchen review.
It comes in a set of 3 with different sizes. Not only is this cake pan beautiful and durable, but it will also surely make baking fun for you. It is made of anodized aluminum, which will make this pan stay with you for a lifetime.
This bakeware reaches baking temperatures faster and also cools faster than other traditional cake pans. As you know, the right temperature of heat is needed to achieve even cooking.
This anodized aluminum bake pan has a durable, non-reactive surface that seals the natural pores of the aluminum. So, instead of having all the dish soap, detergent, oil, and unwanted flavor leached into your baking the way natural aluminum does, everything is “safe-sealed,” and your cake comes out all nice with the right and perfect flavor.
- Heats evenly and cools faster
- Three pans of different sizes in one package
- Made with anodized aluminum with perfect baking surface
- Free of chemical coatings and extra metals
- Offers professional baking
- Inconsistency in brand
#2 – Wilton Easy Layers! Loaf Cake Pan Set
The Wilton Easy Layers come in a set of 4 pans. The pans are heavy-duty aluminum pans that would serve you for a long time. With heavy-duty aluminum construction, what you get are overly durable pans that offer even heating, therefore baking your food thoroughly.
Asides the durability and high performance of these pans, they also offer a touch of professionalism to your baking. With the pans, you can get easily creative with your layers of cake. Removing your cake is made easy with these pans.
You would not even need to grease them or take some other precautions necessary for conventional pans. This is because these pans have the ideal silicone surfaces that pop food right out with just a quick twist.
- Heavy-duty aluminum, silicone surface
- Offers professional baking
- You can dishwash, microwave, freeze and refrigerate
- Easy to use and clean
- Four wonderful multi-purpose pans in one package
- The pans are a bit small
#3 – Fat Daddio’s PCC-33 Round Cheesecake Pan
Any day, anytime, you can always trust anodized aluminum pans. Anodized aluminum pans give you a hundred percent assurance of safe cooking without contaminants. They have no chemical coating or extra metal. The natural pores on the pan are already safe-sealed to avoid unwanted flavors and dish soap from leaching into your food.
It reaches baking temperatures faster than other conventional pans. Also, it cools faster, and you do not have to struggle with bringing out the cake after baking; this pan offers a non-stick surface and removable bottom that allow you remove your cheesecake with a simple push.
- Overly durable and highly efficient
- Offers professional baking result
- Heats and cools faster
- Lifetime warranty
- Very small
#4 – Wilton Performance Pans Aluminum Square Cake and Brownie Pan
This is not just a baking pan for cakes; you can trust your loaves of bread and cheesecakes with it; the result will surprise you. This is another of Wilton’s products made with the ideal material for baking. The high-quality aluminum construction allows your food to cook evenly and thoroughly.
You would not have to bother about changing cake pans now and then; this one will stay with you for as long as you want it to. Cakes do not have to be round always, step up your creativity with this square cake and brownie pan.
If you are planning to make a tiered cake, you would need a pan like this to create the square shapes. To get the best result from this pan, wash in warm soapy water before using it. After use, repeat the same cleaning process.
- Durable and wide
- Easy to use and clean
- Multi-purpose pan cooks even
- Pan is a bit tricky
#5 – Baker’s Edge Nonstick Edge Brownie Pan
This pan has quite a number of features that would make you fall in love with it, even at first sight. If you are a terrible brownie lover, you should consider this pan. It is made of heavy-gauge cast aluminum that circulates heat thoroughly, thereby ensuring even cooking.
For every baking, this pan adds two chewy edges to the brownie, and in case you don’t know, the perfect brownies have moist centers and plenty of chewy edges.
With this pan, cleaning up is hassle-free. It is coated outside and inside to make the cleaning process easy. The heat circulates the edge, making the edges chewy, just like the way a perfect brownie would.
- Durable, non-sticky and effective
- Easy to use and clean
- Bakes the perfect brownies with chewy edges
- Free of chemical coatings, heavy metals, etc
- Features handle for easy carriage
- The batter does not really get evenly dispersed because of the pan’s design.
#6 – Wilton Perfect Results Premium Non-Stick 9-Inch Fluted Tube Pan
Just like its name, you would get a perfect result with this Wilton product. The 9-inches fluted pan is a kitchen accessory that you should always have handy. One of the signs that you are a good baker is how creative you can get with your baking. The fluted tube pans add a whole lot of creativity to your cooking.
In just one package, you will get two fluted tube pans that give fantastic and professional results. Since the pans are made of steel, you would not have to bother about corrosion; these pans would serve your cooking needs for a lifetime. They are dishwasher-safe, but to enhance their longevity, you can hand wash with warm soapy water.
- Durable, reliable and highly effective
- Non-stick surface, hassle-free cleanup
- 2 pans in one package
- Limited 10-year warranty
- Makes baking creative and fun
- A bit too small
# 7 – Springform Pan set, Cake Pan Bakeware Cheesecake Pan
If you want the value for your money, you should go for this particular cake pans. This is, undoubtedly, one of the best cake pans America’s test kitchen. It comes in a set of three different sizes of pans. Added to the three packs are 50 pieces of parchment paper liners. These pans are also oven safe. They can withstand heat temperatures up to 450 degrees Fahrenheit.
These pans are of high quality. They are safe and totally free of BPA, PFOA, and other contaminants. They will not give you trouble releasing your cakes as they have non-stick surfaces. They feature spring latches that ensure the seals are tight so as to avoid messing up your kitchen.
- Durable, reliable and safe
- Three pans in one package
- Oven safe; high heat-resistance
- Non-toxic, non-stick coating
- 6-month warranty
- Not totally leak-proof
How We Tested?
We purchased nine well-reviewed 9-inch round cake pans after consulting consumer buying guides. We greased the pans with butter and lightly dusted them with flour before baking.
We prepared a classic boxed yellow cake mix according to the package directions, then divided it evenly between two pans at a time, weighing the batter to ensure accuracy. We then baked according to the directions, noting whether the cakes baked in the time indicated on the box after testing with a cake tester and whether the cakes formed a dome at the top once fully baked.
We turned the cakes out onto wire racks after they had cooled and noted the evenness of the color on the bottom. Then we cut a slice and assessed the texture and moisture level of the cake.
Following that, we washed the pans per the manufacturer’s instructions. If the pan was dishwasher safe, we washed a portion of it by hand before running it through the dishwasher to see how easily it cleaned. We only hand-washed anything that wasn’t dishwasher safe.
Alternative Video: How to Prep a Cake Pan?
What to Look for When Buying a Cake Pan?
Cake pans are not all created equal. Look for pans that are long-lasting, nonstick with easy-release sides, and have sealed corners to prevent cake batter from seeping through during baking. Furthermore, many pans now claim to be warp-resistant, which not only keeps your cakes looking professional but also adds to their longevity.
Be aware of what types of cakes require what types of pans, as well as the temperatures required to bake your favorite cakes. Because of their heat conductivity ratings and temperature thresholds, some pans provide a more consistent bake than others. To avoid overbaking, burnt edges, or a gooey middle, it may be worth it to spend a few extra dollars on a pan that will provide a moist, even bake.
Are you looking to make a variety of cakes in your pan, or are you a beginner baker? For the former, a cake pan set may be your best bet because it allows you to cover a lot of ground in one go. Otherwise, choose a pan that can be used for everything from brownies to birthday cakes to layered sponge cakes.
All the best cake pans reviewed in this article are of high quality. You can, however, help enhance their longevity by how you maintain them. Although some of these pans are dishwasher safe, it is far better if they are hand-washed.
Wash them with warm water and very mild soap immediately after use to avoid scrubbing. Also, read the instructions that come with the pans carefully to know how much heat your pan can withstand.
Frequently Asked Questions
Because stainless steel is a heavier metal than aluminum, it is more durable and will likely last longer. It also takes a longer time to warm up. If you’re not used to it, and if the recipe was created using an aluminum pan, your baked goods may not be fully cooked when the timer goes off.
Professional bakers recommend using anodized aluminum pans for baking because they heat up quickly and cook more evenly than glass pans. Amazon customers recommend USA Pans bakeware as an affordable option. “These pans are incredible.
The thinner the pan, the lower the gauge. It’s okay if you don’t know the gauge of the metal sheet used to make your bakeware. The important thing to remember is that thicker aluminum pans heat up faster than thinner metal pans, and your baked goods will bake faster in a thicker metal pan than in a thinner metal pan.
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